Montana's - Lake Havasu City, Arizona

Rita Lynn Garrity

Wednesday night steak nugget is the best deal in town. Reservation in the bar area before 6pm gets you great Happy Hour drinks and food specials as well. There is nowhere in town I can get Steak Bites (good quality) and a side salad for $10. Steak bites are $1.50 each.
They have other great happy hour specials as well throughout the week.
Sunday we enjoyed their $10.00 cheeseburger and fries special.
Gave atmosphere 4 stars the bar acoustics are not the best and it gets loud back there.

Lola KClark

Their steaks are delicious and their Raspberry 🍋 Lemon drop is one of the best in town!🍸

B.A. Jacobs

Still the best steaks around. Food is always better than chain steakhouses. Don't let the bad decor fool you, food and service is really good. I wish they would gut the inside, throw up a ton of booth seating, brighten the place up and upgrade the bar area. I knew the original owners when this place opened and it was a fancy restaurant. Times have changed.....time for a major renovation.

Passepartout Too-Too

Everyone at the table was happy with their order. Prime ribs cooked to the right degree of doneness, two fish dishes very nicely prepared. The salads were very good as well. The only imperfection was the loaded baked potato seemed to have been left sitting out - the cheese had cooled into a slightly unpleasant lump - & the fries were cold.

The service was good. The ambience was as well, though the lighting seemed a bit brighter than it should have been. Minor points.

Prices were fairly close to what you'd expect, maybe toward the high end of the range. ($215 for 4 people incl tax & tip)

Mega Hobbs-Golden

What a Beautiful end to our Winter Solstice Celebration 🥂 The holiday decor is the Best we've seen this season (makes for an even better dinning experience). Erin our server was very prompt & personable, the gentleman that bussed our table was Wonderful. We go out to eat 5+times a week and he is the first person in over 4 months to actually prebus our table! You have a rising star in both of these employers. We will return!

M Schulzy

I was not too sure about this place in the beginning. The atmosphere is aged but the steaks we're incredible. I was served a ribeye steak that was incredibly juicy and flavorful and rated as one of the best steaks I've had in a while. Don't let the '70s decor fool you it's a great place to eat and I would definitely eat here again.

Liz Webb

The 1st impression of the place is like eating at an nursing home with your grandparents, carpet flooring and vinyl chairs. It definitely needs a serious update and cleaning, however the food was actually very decent. We got the new york steak and it was tender and cooked the way we like it. The service was friendly too!

Laurel Arett

Calamari breading not fully cooked. But the worst part was the $42 “slow roasted” prime rib that I ordered Med-Rare but received utterly RAW!! You be the judge from these to go photos. I had to take it home to cook. I didn’t want to make a fuss because it was a birthday party and the birthday girl chose the venue.

How did this even make it out of the kitchen at 5:30? Slow roasted I don’t think so when the fat isnt rendered or even looks like it was thrown on a grill let alone been in the oven at least since they opened at 4